Best Ever Red Wine Sangria
Traditional Red Fruit Sangria is sweet, citrusy, and refreshing, plus it's prepared in just 10 minutes! Made with fresh fruits, brandy, and red wine, this Sangria is great to serve at any event, from casual entertaining to Easter dinner, it's sure to be a hit!
Prep Time 10 minutes mins
Chill Time 2 hours hrs
Total Time 2 hours hrs 15 minutes mins
Course Drinks
Cuisine American
- 1/3 cup Brandy - can substitute Grand Marnier
- 2 tablespoons Brown Sugar
- 1 Medium Sized Orange - thinly sliced
- 1 Lime - thinly sliced
- 1 cup Strawberries - caps removed and sliced into quarters
- 1 cup Raspberries - can substitute blackberries
- 1 bottle (750 ml) Dry Spanish Red Wine - can substitute California Cabernet
- 1 to 2 cups Club Soda - amount depending on preference, if you want a stronger sangria add 1 cup, for a less alcoholic sangria add 2 cups
To a large pitcher, add brandy and brown sugar. Stir until sugar dissolves completely in alcohol.
Add orange slices, lime slices, strawberries, and raspberries to pitcher and muddle with the back of a wooden spoon. Add in wine and stir mixture together until fully combined. Place in refrigerator and let chill for 1-2 hours.
When ready to serve, remove from fridge and add in club soda. Stir and pour into glasses, garnish with additional orange or lime slices. Serve over ice if desired.
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