Easy Blueberry Cobbler
Easy to make Blueberry Cobbler made with fresh fruit is one of life's simple pleasures! With a homemade buttery crust, this dessert can be made with your favorite fruit and is perfect for family dinners yet special enough for the holidays.
Ingredients
- 1 stick of Butter - 1/2 cup of butter
- 1 cup Flour
- 1 cup Sugar
- 1 cup Milk
- 3 teaspoons Baking Powder
- 1.5 cups Fresh Blueberries - can substitute one can of blueberry pie filling
Instructions
- Preheat the oven to 350 degrees.
- Place the butter into a 2-quart sized baking dish. Place the dish in the oven, as it preheats, until butter is fully melted, about 3-5 minutes.
- In a small bowl, whisk together flour, sugar, milk and baking powder. Once butter is melted, pour the flour mixture into the baking dish.
- Sprinkle blueberries on top of the batter, or spoon pie filling into the batter, but do not mix the blueberries into the batter.
- Bake the cobbler for 20 minutes or until golden brown. Remove from the oven and serve while hot with ice cream or whipped cream.
Tried this recipe?Let us know how it was!
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