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–+ servings

Brown Sugar Mustard Baked Ham

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Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Course Main Course
Cuisine American
Servings 12

Ingredients
  

  • one 10 pound Spiral Cut Ham
  • 3/4 cup  Brown Sugar
  • 2 tablespoons Whole Grain Mustard
  • 1 tablespoon Dijon Mustard
  • 1 can of Coca Cola

Instructions
 

  • Preheat the oven to 325 degrees. Place the ham, cut-side down in a roasting pan and trim off any excess fat.
  • In a small bowl, mix together brown sugar, whole grain mustard and Dijon mustard. Gently pat mixture over the ham. Pour Coca Cola into the bottom of the roasting pan. Cover ham with foil, sealing around the edges of the pan. Place in the oven and cook for 1 hour and 30 minutes.
  • After that time, remove the tin foil from the ham. Baste the ham with juices from the pan and place back in the oven for 15 minutes. Then, baste the ham for a second time and then bake for an additional 15 minutes. Remove ham from oven and let rest for 15 minutes.
  • Slice ham from the bone and place onto a serving platter. Spoon over additional drippings if desired.
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