Cowboy Caviar can be eaten as an appetizer, snack, lunch, or even a side dish for supper
This is also one of the most budget-friendly recipes you can find! Many of the ingredients are canned, so they’re inexpensive, and they’ll keep in the pantry for a while.
It’s a perfect dip to serve any time of year, but especially during the spring and summer
What makes this recipe so good?
Everything You Need To Know...
Appetizer or Snack
1 hour 5 minutes
Add black eyed peas, corn and Rotel chilies to a large mixing bowl. Stir ingredients together until combined.
To the black eyed pea mixture, add your minced jalapeño peppers, onion, cilantro, italian dressing, lemon juice, and salt.
Add Remaining Ingredients
Mix the cowboy caviar until all of the ingredients are equally distributed, then place the bowl into the fridge for an hour to allow all the flavors to marry.
Serve and ENJOY!
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